Sliced Chanterelle (Cantharellus cibarius) sliced Red pine mushrooms (Lactarius deliciosus), cubed Porcini mushrooms (Boletus edulis and relative group) and whole Chanterelle mushrooms, prepared with oil and aromatic herbs. A balanced mix of wild mushrooms with an intense and aromatic flavour, ideal on appetizer or side dish, to serve with polenta or meat courses. Delicious for stuffings or on risotto.
CAREFULLY SELECTED MUSHROOMS
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