Èpolloepiselli

Chicken with peas

Èpolloepiselli
A classic Italian dish of diced and sautéed chicken thighs cooked with peas and fresh herbs. This readymade main courses, arising from the combination of tradition and the modern Evolution technology, is much loved by children and adults alike and is the perfect solution for a quick, tasty and light lunch. Serve with roast or mashed potatoes for a complete all-in-one meal. Add 10 g of curry and serve with basmati or jasmine rice for an excellent dish with an oriental flavour.

100% ITALIAN FRESH CHICKEN

100% ITALIAN CARROTS AND ONIONS

Menù Evolution

Product packs

S5QX

Èpolloepiselli 550 g - Tin with easy opening system

550 g - Tin with easy opening system550 g - Tin with easy opening system

Gluten-free Naturally free of lactose Does not contain hydrogenated fats
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Recipes that can be prepared with this product:

CHICKEN AND PEAS WITH ONIONS IN BALSAMIC VINEGAR

CHICKEN AND PEAS WITH ONIONS IN BALSAMIC VINEGAR

Meat courses
ÈPOLLOEPISELLI CON CARPACCIO DI PATATE LESSE E FRIARIELLI

ÈPOLLOEPISELLI CON CARPACCIO DI PATATE LESSE E FRIARIELLI

Secondi di carne

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