Funghi porcini trifolati Grand Gourmet - Grand Gourmet Porcini mushrooms with Olive Oil, Garlic and Parsley

Funghi porcini trifolati Grand Gourmet - Grand Gourmet Porcini mushrooms with Olive Oil, Garlic and Parsley

Selected Porcini mushrooms (Boletus edulis and relative group) sliced and stir-fried with extra-virgin olive oil and aromatic herbs. This recipe is created to have a creamy texture that enhances the flavour and the yield. Recommended as an ingredient in pasta and meat base main courses.

WITH CREAM

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Product packs

GL1X

Funghi porcini trifolati Grand Gourmet - Grand Gourmet Porcini mushrooms with Olive Oil, Garlic and Parsley Tin 800 g nt. wt.

Tin 800 g nt. wt.Tin 800 g nt. wt.

Gluten-free Naturally free of lactose Vegetarian
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Seconds

Second Courses

Restaurant

Pizzeria

Mushrooms

Main Courses

First Dishes

Deli

Cooked In Oil Mushrooms

Condiment

Boletus

Banqueting

Recipes that can be prepared with this product:

FILETTO DI MANZO AI PORCINI

FILETTO DI MANZO AI PORCINI

Secondi di carne
Petti di pollo al cartoccio

Petti di pollo al cartoccio

Secondi di carne
Wild Boar with Porcini mushrooms and Dorati

Wild Boar with Porcini mushrooms and Dorati

Meat courses

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