This ancient recipe is made from iodised salt mixed with spices and aromatic herbs processed while still fresh (sage, rosemary, garlic). Excellent for all types of meat, fish and vegetables. Perfect to flavour soups and salads, perfect condiment for roasted potatoes, meat-based dishes and breads.
100% FRESH ITALIAN ROSEMARY, SAGE, AND GARLIC
100% ITALIAN IODISED SALT
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