Chicken leg quarter flavoured with Profumoro herb salt, browned in the oven and pasteurised sous vide in a transparent bag. This generously spiced product has a fresh flavour and well-browned skin. Preparation: in a pan, in the microwave, in the oven or in water in the bag.
Shelf life is 4 months from the date of production, keep at 0-4°c
WITH MENÙ PROFUMORO