Ragù di Cervo - Venison Ragout sauce
Selected venison meat, cooked with lard, bacon, red wine, spices and aromatic herbs. Ready to serve on your favourite pasta, to add on soft or grilled polenta, excellent on bruschetta.
100% ITALIAN TOMATOES
PROCESSED FRESH AT THE PEAK OF THE SEASON
WITH ITALIAN RED WINE
Product packs
Tin 400 g nt. wt.
