Salvia liofilizzata (Freeze-dried sage)
Sage is a standard herb of the Mediterranean cuisine, its characteristic scent and its pleasantly bitter and spicy taste make it an indispensable part of many dishes such as for example Saltimbocca or Ossobuco. Salads, marinades, pasta, fish and meat dishes, but also soups and sauces (especially cheese sauces) will be awarded with the special flavour of sage.
Product packs
Barattolo 30 gr.
