Solofungo Finferli Trifolati - Solofungo Chanterelle mushrooms sauteed with oil, garlic and parsley
Chanterelle (Cantharellus cibarius) selected for quality and size, with a drained net weight very high because this product is without any cooking liquid. Crisp mushrooms with strong, intense flavour, perfect for preparing soups, as a topping for pizza or bruschetta and as side for polenta.
Product packs
Bag 800 g nt. wt.
