Zuppa di farro - Spelt Soup - Products - Menù srl - Dal 1932 Produttori Specialità Alimentari

Zuppa di farro - Spelt Soup

Description

Soup prepared with spelt and vegetables (onions, carrot and celery), extra-virgin olive oil and aromatic herbs. To have high yield result, dilute the product with water or stock. Excellent served with toasted croutons and a sprinkle of cracked black pepper.

100% ITALIAN CARROT

EXTRA-VIRGIN OLIVE OIL

ZR1

Zuppa di farro - Spelt Soup Tin 850 g nt. wt.

Naturally free of lactose

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