Turmeric Bruschette with Mix Grill, goat cheese and Pistacchio
Maurizio Ferrari
Menù Ingredients
40 g. Fresh Goat Cheese
q.s. Salt & Pepper
5 g. Pistacchio, Crushed
q.s. Rocket salad
q.s. Chopped Parsley
5 Turmeric Bruschetta Bread
Serve 1
With the help of a knife, cut the Mix Grill into small cubes. Mix half of it with the fresh goat cheese and parsley, while the other we'll keep it natural.
On a plate put a bed of rocket than the turmeric bread topped with the goat cheese mixture, and garnished with the natural chopped Mix grill.
Finish the dish with chopped pistachios and a drizzle of extra virgin olive oil.
