SALMON STRIPS WITH RED CABBAGE

SALMON STRIPS WITH RED CABBAGE
chef

Monica Copetti

Menù Ingredients Menù Ingredients

150 g Cavolo viola pronto (Ready-to-Serve Red Cabbage) - Z8P

30 g Semi di sesamo – Sesame Seeds - R00

Other Ingredients

600 g fresh salmon strips (also smoked)

Serves 4
Julienne the fresh or smoked salmon. Season with sesame seeds and red cabbage.
Tips
May be eaten raw or lightly fried
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Discover the Menù products in this recipe:

Semi di sesamo – Sesame Seeds
Naturally gluten-free

Semi di sesamo – Sesame Seeds

Naturalmente Menù Line: Seeds
Cavolo viola pronto (Ready-to-Serve Red Cabbage)
Naturally gluten-free

Cavolo viola pronto (Ready-to-Serve Red Cabbage)

Ready-Made Side Dishes

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