WHOLEGRAIN MARINARA PIZZA

WHOLEGRAIN MARINARA PIZZA
chef

Leonardo Pellacani

Menù Ingredients Menù Ingredients

100 g. Insalata di mare Atlantica - Atlantica Seafood Salad - 1A5N

30 g. Dorati - TN1

q.s. Olio extravergine di oliva - Extra-Virgin Olive Oil - EK5

Other Ingredients

q.s. Salt

q.s. Rocket Salad

80 g. Mozzarella Cheese

N° 1 Wholegrain pizza dough

Roll out the dough, spread the mozzarella over it and bake in the oven. After cooking, add the Benserviti Atlantica Seafood Salad(seasoned with oil and salt), mixing it with rocket salad and the Menù “Dorati” cherry tomatoes with basil.

 

EXECUTIVE PIZZA CHEF: ANTONINO ESPOSITO

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Discover the Menù products in this recipe:

Dorati
Gluten-free

Dorati

Semi-Dried tomatoes
Insalata di mare Atlantica - Atlantica Seafood Salad

Insalata di mare Atlantica - Atlantica Seafood Salad

Seafood Products Naturally Preserved
Olio extravergine di oliva - Extra-Virgin Olive Oil
Naturally gluten-free

Olio extravergine di oliva - Extra-Virgin Olive Oil

Oil

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