to taste Parmigiano reggiano cheese
to taste Fresh basil
Spread the
black olive paste on the pizza and put the Soleggiati quartered tomatoes on it.
Pour the cream of cheeses over it after heating and finish off with a generous
helping of parmesan cheese shavings. Put the pizza under the grill or in the
oven for a few minutes and serve hot after dressing with basil leaves or sprigs
of oregano.
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