Monica Copetti
Gluten-free
180 g. Olive Itrana “alla siciliana”- Itrana Olives “Sicilian Style” - UH1X
200 g. Salsa di radicchio rosso – Red radicchio sauce - C81
30 g. Capperini in olio extra vergine di oliva - Small Capers in Extra-virgin olive oil - XG7
to taste Salt and Pepper
1 Kg. Strips of veal
Combine all the ingredients and cook in a non-stick frying pan for 10 minutes.
Mediterranean Sauces
Aperitifs and Snacks
Delicatessen Olives
5 good reasons to join the Menù Club
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